Is located in Mandarin Oriental Bodrum
Hakkasan Bodrum, an open-air restaurant and
bar with sweeping views of the Aegean Sea is now reopened for the 2022 season. With dishes inspired by ancient recipes, a unique wine philosophy, innovative cocktail creations, artistic patisserie, and iconic design. Chinese cuisine is one of the most ancient and diverse in the world. Hakkasan’s unique cuisine blends authentic Cantonese recipes with contemporary influences. The kitchen teams create modern dishes using traditional techniques and the finest quality ingredients.
Hakkasan features over 400 wines from all over the world as part of an extensive wine program, ranging from classic wines available by the glass to fine vintages. All wines are continually tasted as the vintages change to ensure that they complement our cuisine. The cocktail industry is always evolving, with new innovations and trends emerging at a rapid rate. In order to become an accomplished bartender at Hakkasan, it is essential to have an exceptionally creative imagination, a willingness to share knowledge, and a passion for success. The heart and soul of the Hakkasan drinks list are the six-character cocktails, while the Only At collection showcases the skills, creativity, and continuous innovation of the bar. Originally conceived by renowned designer Christian Liaigre, the restaurant interiors are opulent yet intimate. Fusing modern design and traditional Chinese motifs, with dark wood screens, rich materials, and subtle use of lighting, the signature design of Hakkasan is experienced in every restaurant across the world. With every detail carefully considered, from the scent and sound to and last artful bite, Hakkasan offers a truly immersive experience.
